For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
HIGH EFFICIENCY With a disc platen up to 9.5 inches in diameter and 0.2 inches in thickness, this manual pie press quickly flattens dough to a uniform thickness and regular shape, greatly improving efficiency and freeing you from tedious and repetitive dough-making tasks. Compact size (10.04*21.46*21.65 inches) and light weight (37.47 pounds), this manual cake press does not require any power supply, making it easy for you to carry it anywhere you want to use it.
AUTOMATIC REBOUND DESIGN The spring-loaded design of the manual cake press allows the handle to rebound automatically for more efficient cake preparation, saving time and labor. The well-designed pull plate has right angles on both sides, allowing it to be positioned on the support plate and slide smoothly along a straight line without deflection. The cake press is also designed with a protruding handle for easy gripping while pulling, making it extremely easy to place and pick up dough.
ADJUSTABLE THICKNESS You can adjust the thickness of the dough sheet by adjusting the positioning screw to control the distance between the platen and the pull plate of the manual pie press, up to a maximum height of 3.5 cm/1.4 inches to suit your needs. Extended press bar with smooth spherical head makes it easier and more comfortable to press the dough without hurting your hands.
PLACING STABILITY The portable pie press has a heavy-duty cast iron base that prevents the machine from wobbling. The upgraded support plate increases the stability of the dough so you can use it with confidence. Enjoy the fun of pressing dough. All you need to do is attach the pull-tab to the support plate, place the dough on the pull-tab, and press the handle to finish making the pastry. The smooth surface and individually removable support and pulling plates make it easy to clean. Simply rinse with water and wipe dry.
HIGH QUALITY MATERIAL Our manual cake press is made of high quality cast iron and food grade 304 stainless steel, which is sturdy, wear-resistant, rust-resistant, and not easy to deform, ensuring a long service life. This manual pie press is perfect for home and commercial use, it can be used to make hand pies, meat pies, pizza crusts, soft rolls, crispy crusts, rolled vegetable rice crackers, bread molds, pie crusts, soft ingredients and so on. The manual pie press is suitable for any type of dough less than 9.5 inches in diameter.
